Feeds two! Cinnamon spiced and everything nice! This isn't your regular ol' rice pudding! We've taken rice pudding and put our little twist on it, combining warm spices, real Vermont maple syrup, and brown basmati rice; this hearty combo is topped with tart cranberries for balance.
Dessert is served by adding 10oz of boiling water to the pouch. Enjoy!
Organic Coconut Milk (Water, Organic Coconut), Brown Basmati Rice,
Maple Syrup, Cranberry, Vanilla Extract (Vanilla Bean, Alcohol* 3.8%,
Water, and Sugar (unrefined cane sugar)), Cinnamon, Fennel, Cloves
*Alcohol is from 100% sugar cane alcohol.
Calories (Single Serving): 230
Calories (Pouch/Double Serving): 460
Followed directions exactly. Was more like soup rather than pudding. Tastes good but would not try again
I was really surprised by the flavors of this dish. It is so good! The spices are just right to make it really interesting. Great for dessert, breakfast, snack. Definitely will buy again.
Tastes great but like other reviewers found the recommended water amount too much. I've found this to be the case with the other meals as well. I'd probably do only 6 or 8 oz of water next time ...
This was not like any rice pudding I have ever had before, it was runny and watery. the taste was at best OK...
Sitting down, exhausted, looking out at Thousand Island lakes and Banner Peak as the sun was setting, and being handed a warm bowl of this rice pudding made our trip unforgettable. I LOVE the different style rice pudding than what "America" deems is rice pudding. The world has so many amazing cuisines to offer and I'm so glad we got to experience that at 10,000 feet!